Constant tem perature fermentation,Constant tem perature fermentation technology stimulates yeast activity and allows the dough to fully expand
3D stereo baking ,The return type heating tube is located at 1/3 of the bread barrel and is baked at 360°
Developed with nutrition in mind, settings include: French, Quick Bread (no yeast), Sweet, Dough, Jam, Cake, Whole Grain and Bake Audible reminder for adding fruits and nuts
View and select the cycle, crust, and loaf size Use delay timer to add ingredients and begin the baking process later — perfect for breakfast and entertaining
Intuitive Digital Touch Panel Control & Timer, Automatic Warm-keeping Function,Intuitive touch-pad control is easy to use hour Delay Timer, 1-Hour Automatic Keep Warm, 10-minute Power Interruption Recovery allow for fresh breads anytime